The first Lithuanian
Durum wheat pasta
BRONZE DIES – FOR A PERFECT FRIENDSHIP OF PASTA AND SAUCE
Traditional, exceptional-quality pasta production is unimaginable without bronze dies. It is to them that all compliments should be addressed. These shapes scratch the surface of the pasta and give it roughness so that it perfectly absorbs the sauce.
WHOLEGRAIN DURUM pasta
Durum wheat flour – pasta flour
Pasta made from this flour is a source of protein and fiber; it stands out with excellent taste properties and the highest quality.
* following the preparation instructions
Line “Speciale”
The niche pasta line – for new experiences and your constantly changing taste.