Spelt wheat pasta FUSILLI, 400 g
Short pasta resembling compressed spirals. Due to this shape, the sauce is perfectly absorbed into the pasta, and the perfect amount of sauce ingredients settles in the screw coils.
Spelt wheat is one of the oldest cereals. Their grains are covered with glumes, which naturally protect the spelt from negative environmental impact. Spelt flour and pasta are a source of fiber.
A source of fiber
Does not boil to rags, does not stick together*
Made in Lithuania
* following the preparation instructions.
Bronze dies are used for a perfect friendship of pasta and sauce.
Traditional pasta production is unimaginable without bronze shapes. It is to them that all compliments should be addressed. These shapes scratch the surface of the pasta and give it roughness so that it perfectly absorbs the sauce.